Stir this effectively to prevent burning, for those who don’t toast this well the bars will likely not have that important crunch in each Chunk. Once colored, acquire off the heat, transfer to a mixing bowl and set aside. ザクザクしたカダイフの食感や、ピスタチオの風味がとても美味しいと評判です! four. Location the Kataifi Pastry in a big frypan, in https://how-to-make-dubai-chocola71537.worldblogged.com/39125954/5-tips-about-chocolate-knafeh-bar-you-can-use-today