The dish is spicy a result of the salsa, but normally not exaggerated. The crunchy tortilla is dipped within the salsa and the egg. It is actually good and plainly mouth-watering. Refrigerate leftover Beijing beef in an airtight container for 3 or four times. Reheat again on the stovetop with https://trentonmooep.prublogger.com/30487344/5-simple-techniques-for-beijing-red-pepper