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Fish and shellfish in the UK: Clams on the Menu?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a treasured component in conventional meals like soups and stews. Today, British https://my-social-box.com/story2742055/the-clam-quandary-are-brits-fans-of-bivalves

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